Appetizer   Antipasto Classico marinated vegetables, anchovies, Italian meats, cheeses & toast points Salads   House Salad red oak, bib lettuce & frisée with cucumbers, oranges and a sun dried tomato vinaigrette   Caesar Salad romaine lettuce hearts, house made garlic croutons, parmigiano reggiano and classic Caesar dressing   Endive Granny Smith Salad endive with granny smith apples, pecans, gorgonzola & a creamy vinaigrette Entrees   Chicken Florentine Penne grilled breast of chicken, diced tomatoes & chopped basil cooked in a ricotta & spinach cream sauce, finished with asiago cheese   Fresh Fettuccine with Bolognese Sauce fresh fettuccine served with Bolognese Sauce   Vegan Paella zucchini, squash, artichokes, red onions & garlic over a bed of saffron rice   Chicken Saltimbocca pan seared chicken breast, sage proscuitto and mozzarella served in a white wine sauce with mashed potatoes & grilled vegetables   Pesto Penne with Shrimp penne with shrimp, fresh mozzarella, tomatoes, pine nuts, fresh basil & a creamy pesto sauce Desserts Tiramisu ~ Chocolate Mousse ~ Keylime Pie (coffee & tea included with desserts) $35.00 per person, excluding 8% sales tax & 20% gratuity (from above, please choose three entrees) Room charge may apply